110
Fabricarea bauturilor
7 clase
1101
Distilarea, rafinarea si mixarea bauturilor alcoolice
Descriere
Descriere
Corespondenta cu NACE rev.2:
ENG - Distilling, rectifying and blending of spirits
FRA - Production de boissons alcooliques distillées
GER - Herstellung von spirituosen
This class includes:
- manufacture of distilled, potable, alcoholic beverages: whisky, brandy, gin, liqueurs etc.
- manufacture of drinks mixed with distilled alcoholic beverages
- blending of distilled spirits
- production of neutral spirits
This class excludes:
- manufacture of non-distilled alcoholic beverages, see 11.02-11.06
- manufacture of synthetic ethyl alcohol, see 20.14
- manufacture of ethyl alcohol from fermented materials, see 20.14
- merely bottling and labelling, see 46.34 (if performed as part of wholesale) and 82.92 (if performed on a fee or contract basis)
1102
Fabricarea vinurilor din struguri
Descriere
Descriere
Corespondenta cu NACE rev.2:
ENG - Manufacture of wine from grape
FRA - Production de vin (de raisin)
GER - Herstellung von traubenwein
This class includes:
- manufacture of wine
- manufacture of sparkling wine
- manufacture of wine from concentrated grape must
This class also includes:
- blending, purification and bottling of wine
- manufacture of low or non-alcoholic wine
This class excludes:
- merely bottling and labelling, see 46.34 (if performed as part of wholesale) and 82.92 (if performed on a fee or contract basis)
1103
Fabricarea cidrului si a altor vinuri din fructe
Descriere
Descriere
Corespondenta cu NACE rev.2:
ENG - Manufacture of cider and other fruit wines
FRA - Fabrication de cidre et de vins de fruits
GER - Herstellung von apfelwein und anderen fruchtweinen
This class includes:
- manufacture of fermented but not distilled alcoholic beverages: sake, cider, perry and other fruit wines
This class includes also:
- manufacture of mead and mixed beverages containing fruit wines
This class excludes:
- merely bottling and labelling, see 46.34 (if performed as part of wholesale) and 82.92 (if performed on a fee or contract basis)
1104
Fabricarea altor bauturi nedistilate, obtinute prin fermentare
Descriere
Descriere
Corespondenta cu NACE rev.2:
ENG - Manufacture of other non-distilled fermented beverages
FRA - Production d'autres boissons fermentées non distillées
GER - Herstellung von wermutwein und sonstigen aromatisierten weinen
This class includes:
- manufacture of vermouth and the like
This class excludes:
- merely bottling and labelling, see 46.34 (if performed as part of wholesale) and 82.92 (if performed on a fee or contract basis)
Descriere
Descriere
Corespondenta cu NACE rev.2:
ENG - Manufacture of beer
FRA - Fabrication de biere
GER - Herstellung von bier
This class includes:
- manufacture of malt liquors, such as beer, ale, porter and stout
This class also includes:
- manufacture of low alcohol or non-alcoholic beer
Descriere
Descriere
Corespondenta cu NACE rev.2:
ENG - Manufacture of malt
FRA - Fabrication de malt
GER - Herstellung von malz
1107
Productia de bauturi racoritoare nealcoolice; productia de ape minerale si alte ape imbuteliate
Descriere
Descriere
Corespondenta cu NACE rev.2:
ENG - Manufacture of soft drinks; production of mineral waters and other bottled waters
FRA - Industrie des eaux minérales et autres eaux embouteillées et des boissons rafraîchissantes
GER - Herstellung von erfrischungsgetränken; gewinnung natürlicher mineralwässer
This class includes manufacture of non-alcoholic beverages (except non-alcoholic beer and wine):
- production of natural mineral waters and other bottled waters
- manufacture of soft drinks:
• non-alcoholic flavoured and/or sweetened waters: lemonade, orangeade, cola, fruit drinks, tonic waters etc.
This class excludes:
- production of fruit and vegetable juice, see 10.32
- manufacture of milk-based drinks, see 10.51
- manufacture of coffee, tea and maté products, see 10.83
- manufacture of alcohol-based drinks, see 11.01, 11.02, 11.03, 11.04, 11.05
- manufacture of non-alcoholic wine, see 11.02
- manufacture of non-alcoholic beer, see 11.05
- manufacture of ice, see 35.30
- merely bottling and labelling, see 46.34 (if performed as part of wholesale) and 82.92 (if performed on a fee or contract basis)
Legislatia utilizata
CAEN Rev.2 este implementata la nivel national incepand cu 01.01.2008, conform Ordinulului nr. 337/2007 al Presedintelui Institutului National de Statistica, privind actualizarea Clasificarii activitatilor din economia nationala – CAEN, publicat in Monitorul Oficial, Partea I nr. 293 din 03/05/2007. CAEN Rev.2 este inlocuita de CAEN Rev.3.
Explicatii
Actualizarea CAEN Rev.2 a fost efectuata cu respectarea prevederilor Regulamentului Comisiei Europene Nr. 1893/2006 de modificare a Regulamentului Consiliului Comunitatii Economice Europene Nr.3037/90 privind Nomenclatorul Activitatilor din Comunitatea Europeana – NACE Rev.2. Rubinian va pune la dispozitie corespondenta CAEN rev.2 cu NACE rev.2, inclusiv explicatiile pe marginea codurilor (in limba engleza).
Cuvinte cheie
Cuvinte cheie: codul CAEN 2024 , coduri CAEN, cod CAEN, codurile CAEN, codificarea CAEN